OurMenu

Mild beef stew simmered with garlic, ginger, and tumeric.

Cubed beef sauteed until crisp and golden. Seasoned with our perfectly paired sweet tomatoes, freshly diced onion, and spicy jalepenos

Traditional style Kitfo served with Gomen and Ayib cheese. For Authenticity, order rare. (Available medium or well done)

Cubed beef sauteed until crisp and golden. Seasoned with our perfectly paired sweet tomatoes, freshly diced onion, and spicy jalepenos.

Dried beef jerky with a spicy stew mixed in with injera.

Another in house specialty, this more mild beef stew is slow simmered with pressed garlic, grated ginger root, and turmeric.

Cubed lean beef seasoned with onion and simmered in Awaze sauce.

Plump shrimp sauteed with diced onion, garlic, jalepeno, and our Awaze-Shiro sauce.

Cubed tilapia simmered in Awaze Sauce.

A slow roasted, diced red pepper and tender lamb stew seasoned with chopped onion, grated ginger root, pressed garlic, and our authentic bebere.

Cubed lamb sauteed with chopped onions, pressed garlic, fresh rosemary, and sliced jalepeno.

Cubed lamb sauteed until crisp and golden. Then we season it with onion, sweet red tomatoes, and spicy jalapeno.

Garden fresh cabbage slowly cooked in a mild sauce.

Finely chopped collard greens slowly steamed with onion.

Mild yellow split peas seasoned with chopped onions and pressed garlic.

Onions and pea flour simmered with bebere to create a thick, flavorful sauce. Served boiling in a cauldron.