OurMenu

Another cubed lean beef plate, but seasoned with onion, Ethiopian kibe, jalapeno and minced rosemary. This one arrives on a sizzling hot plate!

Cubed beef sauteed with onions, garlic, rosemary, and jalepeno.

An in house, slow cooked, red pepper beef stew flavored with chopped onion, grated ginger, pressed garlic, and authentic Ethiopian bebere.

Mild beef stew simmered with garlic, ginger, and tumeric.

Cubed beef sauteed until crisp and golden. Seasoned with our perfectly paired sweet tomatoes, freshly diced onion, and spicy jalepenos

Traditional style Kitfo served with Gomen and Ayib cheese. For Authenticity, order rare. (Available medium or well done)

Cubed beef sauteed until crisp and golden. Seasoned with our perfectly paired sweet tomatoes, freshly diced onion, and spicy jalepenos.

Plump shrimp sauteed with diced onion, garlic, jalepeno, and our Awaze-Shiro sauce.

A whole Pan-Fried red snapper served with an Addis Salad.

A slow roasted, diced red pepper and tender lamb stew seasoned with chopped onion, grated ginger root, pressed garlic, and our authentic bebere.

Cubed lamb pieces seasoned with chopped onion and simmered in our pleasantly spicy Awaze sauce.

Crisp string beans and crunchy carrots cooked in a mild sauce.

Garden fresh cabbage slowly cooked in a mild sauce.

Finely chopped collard greens slowly steamed with onion.

Mild yellow split peas seasoned with chopped onions and pressed garlic.